ANAB-accredited providers (varies by provider)
ANSI Food Manager Certification
Food protection manager certification exams can be accredited by ANAB (the ANSI National Accreditation Board) under the Conference for Food Protection standard. ServSafe and NRFSP are examples of programs that describe themselves as accredited. Which accredited exams your state accepts is decided locally, so confirm with your health department before registering.
Varies by provider
Cost
Set by each provider (commonly up to 5 years)
Validity
Medium
Difficulty
Retake the exam through an accredited provider; your regulator may set its own rules
Renewal
Who is this credential for?
Foodservice managers who need an ANSI-accredited CFPM credential that is portable across state lines
Renewal requirements
Retake the exam through an accredited provider; your regulator may set its own rules
Ready to study?
Get ANSI Food Manager Certification exam prep with practice questions, skills walkthroughs and an AI tutor.
See plans →